Maracaibo break (65% cocoa content) with orange oil, pistachios, and dried rose petals, 50g

Maracaibo is one of our dark premium couverture chocolates, made with 65% Criollo cocoa from Venezuela. It has a delightful aroma of coffee and plums, which gives it a slightly sweet finish. The combination with orange oil makes this chocolate a fruity and tart taste experience, which is perfectly rounded off with dried rose petals and pistachio pieces.

Our tip: Chew each piece two or three times and then let it melt between your palate and tongue. This allows the full flavor to unfold.

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